Day: March 4, 2023

DESSERTS

Georgian cuisine has a variety of desserts that are rich in flavor and texture. Here are some of the most popular desserts in Georgia: Churchkhela; A traditional Georgian candy made from grape juice and flour, which is formed into long…

MAIN DISHES

Georgian cuisine is known for its diverse flavors, spices, and herbs. Here are some of the main dishes that you can find in Georgia: Meat; Khinkali; Traditional Georgian dumplings stuffed with spiced meat (usually beef or lamb), herbs, and onions.…

TUSHETOBA

Tushetoba is a traditional festival held in the Tusheti region of Georgia in August every year. Tusheti is a remote and mountainous region located in the northeast of the country, and it is known for its unique cultural traditions, stunning…